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Trends in digital detection for the quality and safety of herbs using infrared and Raman spectroscopy |
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| | Rongqin Chen, Fei Liu, Chu Zhang, Wei Wang, Rui Yang, Yiying Zhao, Jiyu Peng, Wenwen Kong, Jing Huang | | | Frontiers in Plant Science. 2023; 14 | | | [Pubmed] [Google Scholar] [DOI] | | | 2 |
Prediction of Residual NPK Levels in Crop Fruits by Electronic-Nose VOC Analysis following Application of Multiple Fertilizer Rates |
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| | Sana Tatli, Esmaeil Mirzaee-Ghaleh, Hekmat Rabbani, Hamed Karami, Alphus Dan Wilson | | | Applied Sciences. 2022; 12(21): 11263 | | | [Pubmed] [Google Scholar] [DOI] | | | 3 |
Statistical FT-IR Spectroscopy for the Characterization of 17 Vegetable Oils |
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| | Meta Kokalj Ladan, Nina Kocevar Glavac | | | Molecules. 2022; 27(10): 3190 | | | [Pubmed] [Google Scholar] [DOI] | | | 4 |
Advances in gas sensors and electronic nose technologies for agricultural cycle applications |
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| | Thara Seesaard, Neeraj Goel, Mahesh Kumar, Chatchawal Wongchoosuk | | | Computers and Electronics in Agriculture. 2022; 193: 106673 | | | [Pubmed] [Google Scholar] [DOI] | |
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