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The Essential Oil of Salvia rosmarinus Spenn. from Italy as a Source of Health-Promoting Compounds: Chemical Profile and Antioxidant and Cholinesterase Inhibitory Activity |
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| | Mariarosaria Leporini,Marco Bonesi,Monica Rosa Loizzo,Nicodemo Giuseppe Passalacqua,Rosa Tundis | | | Plants. 2020; 9(6): 798 | | | [Pubmed] [Google Scholar] [DOI] | | 2 |
Vapors of Volatile Plant-Derived Products Significantly Affect the Results of Antimicrobial, Antioxidative and Cytotoxicity Microplate-Based Assays |
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| | Marketa Houdkova,Genesis Albarico,Ivo Doskocil,Jan Tauchen,Klara Urbanova,Edgardo E. Tulin,Ladislav Kokoska | | | Molecules. 2020; 25(24): 6004 | | | [Pubmed] [Google Scholar] [DOI] | |
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