| 1 |
A green approach to the development of novel antibacterial cinnamon oil loaded-PVA/egg white foams via Pickering emulsions |
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| Fatma Nur Parin |
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| Journal of Porous Materials. 2023; |
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| 2 |
A Greener Facile Approach to Develop Durable Multifunctional Cellulosic Pigment Prints Using ß-CD, ZnO-NPs and Several Bioactive Guest Molecules |
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| Nabil A. Ibrahim, Enas M. El-Zairy, Shimaa S. Abd Allah, El-Amir M. Emam |
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| Fibers and Polymers. 2023; |
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| 3 |
Assessment of angiotensin converting enzyme inhibitory activity and quality attributes of yoghurt enriched with Cinnamomum verum, Elettaria cardamomum, Beta vulgaris and Brassica oleracea |
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| Roheena ABDULLAH, Hira ARSHAD, Afshan KALEEM, Mehwish IQTEDAR, Mahwish AFTAB, Faiza SALEEM |
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| Saudi Journal of Biological Sciences. 2023; : 103556 |
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| 4 |
Application of essential oils as slow-release antimicrobial agents in food preservation: Preparation strategies, release mechanisms and application cases |
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| Jindi Wang, Fangyuan Zhao, Jinglin Huang, Qianyu Li, Qingli Yang, Jian Ju |
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| Critical Reviews in Food Science and Nutrition. 2023; : 1 |
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| 5 |
Application of environmental-safe fermentation with Saccharomyces cerevisiae for increasing the cinnamon biological activities |
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| Osama M. Darwesh, Aya S. Eweys, Yan-Sheng Zhao, Ibrahim A. Matter |
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| Bioresources and Bioprocessing. 2023; 10(1) |
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| 6 |
Antibacterial Effect of 16 Essential Oils and Modulation of mex Efflux Pumps Gene Expression on Multidrug-Resistant Pseudomonas aeruginosa Clinical Isolates: Is Cinnamon a Good Fighter? |
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| Razvan Lucian Co?eriu, Camelia Vintila, Mirela Pribac, Anca Delia Mare, Cristina Nicoleta Ciurea, Radu Ovidiu Toganel, Anca Cighir, Anastasia Simion, Adrian Man |
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| Antibiotics. 2023; 12(1): 163 |
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| 7 |
Development and Optimization of Erythromycin Loaded Transethosomes Cinnamon Oil Based Emulgel for Antimicrobial Efficiency |
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| Marwa H. Abdallah, Hanaa A. Elghamry, Nasrin E. Khalifa, Weam M. A. Khojali, El-Sayed Khafagy, Seham Shawky, Hemat El-Sayed El-Horany, Shaimaa El-Housiny |
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| Gels. 2023; 9(2): 137 |
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| 8 |
Recent Advances in Using Natural Antibacterial Additives in Bioactive Wound Dressings |
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| Meysam Firoozbahr, Peter Kingshott, Enzo A. Palombo, Bita Zaferanloo |
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| Pharmaceutics. 2023; 15(2): 644 |
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| 9 |
Dual Spinneret Electrospun Polyurethane/PVA-Gelatin Nanofibrous Scaffolds Containing Cinnamon Essential Oil and Nanoceria for Chronic Diabetic Wound Healing: Preparation, Physicochemical Characterization and In-Vitro Evaluation |
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| Mohamed Ahmed Mohamady Hussein, Oguzhan Gunduz, Ali Sahin, Mariusz Grinholc, Ibrahim Mohamed El-Sherbiny, Mosaad Megahed |
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| Molecules. 2022; 27(7): 2146 |
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| 10 |
Comparative Metabolite Fingerprinting of Four Different Cinnamon Species Analyzed via UPLC–MS and GC–MS and Chemometric Tools |
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| Mohamed A. Farag, Eman M. Kabbash, Ahmed Mediani, Stefanie Döll, Tuba Esatbeyoglu, Sherif M. Afifi |
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| Molecules. 2022; 27(9): 2935 |
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| 11 |
Beyond the Bark: An Overview of the Chemistry and Biological Activities of Selected Bark Essential Oils |
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| Melanie Graf, Iris Stappen |
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| Molecules. 2022; 27(21): 7295 |
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| 12 |
Effects of Thymus vulgaris and Cinnamomum verum Essential Oils on bap and ica Gene Expression in Staphylococcus aureus |
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| Fatemeh Noorbakhsh, Parisa Rahmati |
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| Archives of Clinical Infectious Diseases. 2022; 17(2) |
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| 13 |
The Use of Cinnamon Essential Oils in Aquaculture: Antibacterial, Anesthetic, Growth-Promoting, and Antioxidant Effects |
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| Guerino Bandeira Junior, Adriane Erbice Bianchini, Carine de Freitas Souza, Sharine Nunes Descovi, Liana da Silva Fernandes, Lenise de Lima Silva, Juliana Felipetto Cargnelutti, Bernardo Baldisserotto |
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| 14 |
Health Benefits and Risks of Consuming Spices on the Example of Black Pepper and Cinnamon |
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| Joanna Newerli-Guz, Maria Smiechowska |
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| Foods. 2022; 11(18): 2746 |
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| 15 |
Characterization of the Biological Activities of a New Polyphenol-Rich Extract from Cinnamon Bark on a Probiotic Consortium and Its Action after Enzymatic and Microbial Fermentation on Colorectal Cell Lines |
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| Alessandra De Giani, Stefania Pagliari, Jessica Zampolli, Matilde Forcella, Paola Fusi, Ilaria Bruni, Luca Campone, Patrizia Di Gennaro |
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| Foods. 2022; 11(20): 3202 |
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| 16 |
Nanoparticles—Attractive Carriers of Antimicrobial Essential Oils |
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| Arya Nair, Rashmi Mallya, Vasanti Suvarna, Tabassum Asif Khan, Munira Momin, Abdelwahab Omri |
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| Antibiotics. 2022; 11(1): 108 |
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| 17 |
Screening of Natural Molecules as Adjuvants to Topical Antibiotics to Treat Staphylococcus aureus from Diabetic Foot Ulcer Infections |
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| Diana Oliveira, Anabela Borges, Maria J. Saavedra, Fernanda Borges, Manuel Simões |
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| Antibiotics. 2022; 11(5): 620 |
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| 18 |
The Array of Antibacterial Action of Protocatechuic Acid Ethyl Ester and Erythromycin on Staphylococcal Strains |
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| Maria Miklasinska-Majdanik, Malgorzata Kepa, Monika Kulczak, Maciej Ochwat, Tomasz J. Wasik |
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| Antibiotics. 2022; 11(7): 848 |
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| 19 |
Formulation of Cinnamon (Cinnamomum verum) oil loaded solid lipid nanoparticles and evaluation of its antibacterial activity against Multi-drug Resistant Escherichia coli |
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| Mehran Nemattalab, Masoumeh Rohani, Mehdi Evazalipour, Zahra Hesari |
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| BMC Complementary Medicine and Therapies. 2022; 22(1) |
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| 20 |
Essential Oils: A Novel Approach for Anti-Microbial Therapy |
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| Ashwini Wani, Hiren Mange, Aishwarya Vasudevan |
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| The Natural Products Journal. 2022; 12(5) |
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| 21 |
Antibacterial activity of essential oils for combating colistin-resistant bacteria |
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| Abdullah M. Foda, Mohamed H. Kalaba, Gamal M. El-Sherbiny, Saad A. Moghannem, Esmail M. El-Fakharany |
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| Expert Review of Anti-infective Therapy. 2022; |
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| 22 |
Binary Synergistic Combinations of Lavender and Fennel Essential Oils with Amoxicillin
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| Ayse Esra Karadag, Aysegül Çaskurlu, Betül Demirci, Fatih Demirci |
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| 23 |
Volatile components in Yinchenzhufu decoction and their pharmacokinetics after oral administration in rats |
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| Bin Zan, Yuanyuan Li, Xiaoshu Sun, Tianming Wang, Rong Shi, Yueming Ma |
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| RSC Advances. 2022; 12(6): 3287 |
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| 24 |
Improving the antioxidant and anticancer potential of Cinnamomum cassia via fermentation with Lactobacillus plantarum |
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| Aya S. Eweys, Yan-Sheng Zhao, Osama M. Darwesh |
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| Biotechnology Reports. 2022; 36: e00768 |
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| 25 |
Antioxidant capacity and combinatorial antimicrobial effects of Nordostachys jatamansi essential oil with conventional antibiotics against some drug resistant bacteria |
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| Aasiya Majeed, Sanjay Guleria, Neha Sharma, Khalid Hussain Salaria, Faiqa Aiman, Bikarma Singh, Vijai Kumar Gupta |
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| Current Research in Biotechnology. 2022; : 100118 |
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| 26 |
Antimicrobial mechanisms of spice essential oils and application in food industry |
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| Yong-xin Li, Famous Erhunmwunsee, Man Liu, Kunlong Yang, Weifa Zheng, Jun Tian |
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| Food Chemistry. 2022; : 132312 |
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| 27 |
Novel Bionanocomposites Based on Cinnamon Nanoemulsion and TiO2-NPs for Preserving Fresh Chicken Breast Fillets |
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| Ahmed M. Youssef, Hoda S. El-Sayed, Samah M. El-Sayed, Mohamed Fouly, M. E. Abd El-Aziz |
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| Food and Bioprocess Technology. 2022; |
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| 28 |
In vitro evaluation of the antibacterial effects of Cinnamomum zeylanicum essential oil against clinical multidrug-resistant Shigella isolates |
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| Sousan Akrami,Mansour Amin,Morteza Saki |
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| Molecular Biology Reports. 2021; 48(3): 2583 |
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| 29 |
Interaction of herbal ingredients contained in the Trikatuk recipe: design of experiment (DOE) and chemical analysis point of view |
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| Chaowalit Monton,Jirapornchai Suksaeree |
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| 30 |
Ätherische Öle aus Zimt und Gewürznelken
verstärken die Wirkung von Antibiotika gegen multiresistente bakterielle
Krankheitserreger |
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| Hana Sakr, Sebastian Schmidt, Stefan Bereswill, Markus M. Heimesaat, Matthias F. Melzig |
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| Zeitschrift für Phytotherapie. 2021; 42(05): 233 |
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| 31 |
The impact of essential oils on the qualitative properties, release profile, and stimuli-responsiveness of active food packaging nanocomposites |
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| Maryam Azizi-Lalabadi,Zeinab Rahimzadeh-Sani,Jianguo Feng,Hamed Hosseini,Seid Mahdi Jafari |
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| Critical Reviews in Food Science and Nutrition. 2021; : 1 |
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| 32 |
Minimum inhibitory concentrations of commercial essential oils against common chicken pathogenic bacteria and their relationship with antibiotic resistance |
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| Nguyen Thi Bich Van,On Thuong Vi,Nguyen Thi Phuong Yen,Nguyen Thi Nhung,Nguyen Van Cuong,Bach Tuan Kiet,Nguyen Van Hoang,Vo Be Hien,Guy Thwaites,James Campell,Marc Choisy,Juan Carrique-Mas |
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| 33 |
Valorization of Cinnamon Essential Oil as Eco-Friendly Corrosion Inhibitor for Mild Steel in 1.0 M Hydrochloric Acid Solution |
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| J. Lazrak,N. Arrousse,E. Ech-chihbi,Y. El Atki,A. Taroq,A. Abdellaoui,F. El-Hajjaji,M. Taleb,A. Nahle |
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| 34 |
The Use of Lavender (Lavandula angustifolia) Essential Oil as an Additive to Drinking Water for Broiler Chickens and Its In Vitro Reaction with Enrofloxacin |
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| M. Adaszynska-Skwirzynska,D. Szczerbinska,S. Zych |
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| Animals. 2021; 11(6): 1535 |
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| 35 |
Essential Oils: A Natural Weapon against Antibiotic-Resistant Bacteria Responsible for Nosocomial Infections |
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| Ramona Iseppi,Martina Mariani,Carla Condò,Carla Sabia,Patrizia Messi |
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| 36 |
Impact of Cinnamomum verum against different Escherichia coli strains isolated from drinking water sources of rural areas in Riyadh, Saudi Arabia |
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| Jawaher Ibrahim Al Ahadeb |
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| Journal of King Saud University - Science. 2021; : 101742 |
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| 37 |
Study on the Grafting of Chitosan-Essential Oil Microcapsules onto Cellulosic Fibers to Obtain Bio Functional Material |
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| Aicha Bouaziz,Dorra Dridi,Sondes Gargoubi,Abir Zouari,Hatem Majdoub,Chedly Boudokhane,Aghleb Bartegi |
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Application of Plant Extracts as a Preservative in an Aqueous Gel Formulation |
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| Punnidtha Bupphatanarat,Worrapannee Powtongsook,Chawalinee Asawahame,Paveena Wongtrakul |
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| Key Engineering Materials. 2020; 859: 172 |
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| 39 |
Effect of cinnamon essential oil on morphological, flammability and thermal properties of nanocellulose fibre–reinforced starch biopolymer composites |
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| Razali M. O. Syafiq,Salit M. Sapuan,Mohd R. M. Zuhri |
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| 40 |
Investigation of the Interaction of Herbal Ingredients Contained in Triphala Recipe Using Simplex Lattice Design: Chemical Analysis Point of View |
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| Chaowalit Monton,Thaniya Wunnakup,Jirapornchai Suksaeree,Laksana Charoenchai,Natawat Chankana |
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Multidrug and Pan-Antibiotic Resistance—The Role of Antimicrobial and Synergistic Essential Oils: A Review |
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| Karen Boren, AliceAnn Crown, Richard Carlson |
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| 42 |
Influence of sodium chlorate, ferulic acid, and essential oils on Escherichia coli and porcine fecal microbiota |
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| Claudio Arzola-Alvarez,Michael E Hume,Robin C Anderson,Elizabeth A Latham,Oscar Ruiz-Barrera,Yamicela Castillo-Castillo,Ana Luisa Olivas-Palacios,Monserrath Felix-Portillo,Ruth L Armendariz-Rivas,Alejandro Arzola-Rubio,Marina Ontiveros-Magadan,Yuridia Bautista-Martínez,Jaime Salinas-Chavira |
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| 43 |
In vitro
antimicrobial combinatory effect of
Cinnamomum cassia
essential oil with 8-hydroxyquinoline against
Staphylococcus aureus
in liquid and vapour phase |
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| M. Netopilova,M. Houdkova,K. Urbanova,J. Rondevaldova,P. Damme,L. Kokoska |
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| 44 |
Keratin–cinnamon essential oil biocomposite fibrous patches for skin burn care |
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| Despoina Kossyvaki,Giulia Suarato,Maria Summa,Arianna Gennari,Nora Francini,Iosifina Gounaki,Danae Venieri,Nicola Tirelli,Rosalia Bertorelli,Athanassia Athanassiou,Evie L. Papadopoulou |
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| 45 |
Cinnamon and its active compounds: A potential candidate in disease and tumour management through modulating various genes activity |
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Interaction of plant ingredients contained in Chatuphalathika herbal remedy based on chemical analysis aspect: four-component simplex lattice design |
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| Chaowalit Monton,Jirapornchai Suksaeree |
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| 48 |
Phytochemistry, antioxidant and antibacterial activities of two Moroccan Teucrium polium L. subspecies: Preventive approach against nosocomial infections |
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| Yassine El Atki,Imane Aouam,Fatima El Kamari,Amal Taroq,Badiaa Lyoussi,Bouchra Oumokhtar,Abdelfattah Abdellaoui |
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| 49 |
Quality retention and shelf life extension of fresh beef using Lepidium sativum seed mucilage-based edible coating containing Heracleum lasiopetalum essential oil: an experimental and modeling study |
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| 50 |
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| Chunling Zhang,Linhong Fan,Shunming Fan,Jiaqi Wang,Ting Luo,Yu Tang,Zhimin Chen,Lingying Yu |
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