1 |
Pharmacological Potentials and Nutritional Values of Tropical and Subtropical
Fruits of India: Emphasis on their Anticancer Bioactive Components |
|
|
| Arunaksharan Narayanankutty |
|
| Recent Patents on Anti-Cancer Drug Discovery. 2022; 17(2): 124 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
2 |
Mango (Mangifera indica L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities |
|
|
| Manoj Kumar,Vivek Saurabh,Maharishi Tomar,Muzaffar Hasan,Sushil Changan,Minnu Sasi,Chirag Maheshwari,Uma Prajapati,Surinder Singh,Rakesh Kumar Prajapat,Sangram Dhumal,Sneh Punia,Ryszard Amarowicz,Mohamed Mekhemar |
|
| Antioxidants. 2021; 10(2): 299 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
3 |
ANTIDIABETIC EFFECTS OF MEDICINAL PLANTS |
|
|
| A. O. Ojetunde |
|
| Eastern Ukrainian Medical Journal. 2021; 9(1): 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
4 |
Mangifera indica (Mango): A Promising Medicinal Plant for Breast Cancer Therapy and Understanding Its Potential Mechanisms of Action |
|
|
| Kah Min Yap,Mahendran Sekar,Lay Jing Seow,Siew Hua Gan,Srinivasa Reddy Bonam,Nur Najihah Izzati Mat Rani,Pei Teng Lum,Vetriselvan Subramaniyan,Yuan Seng Wu,Neeraj Kumar Fuloria,Shivkanya Fuloria |
|
| Breast Cancer: Targets and Therapy. 2021; Volume 13: 471 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
5 |
Omnifarious fruit polyphenols: an omnipotent strategy to prevent and intervene diabetes and related complication? |
|
|
| Yao Chen, Xuejiao Qie, Wei Quan, Maomao Zeng, Fang Qin, Jie Chen, Benu Adhikari, Zhiyong He |
|
| Critical Reviews in Food Science and Nutrition. 2021; : 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
6 |
Mangifera indica Extracts as Novel PKM2 Inhibitors for Treatment of Triple Negative Breast Cancer |
|
|
| Azhar Rasul,Ammara Riaz,Wei Wei,Iqra Sarfraz,Mudassir Hassan,Jiang Li,Faryal Asif,Sevki Adem,Shazia Anwer Bukhari,Muhammad Asrar,Xiaomeng Li,Sibtain Ahmed |
|
| BioMed Research International. 2021; 2021: 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
7 |
Mango (
Mangifera
indica
L.) leaf extracts as ingredient for the formulation of functional beverages with biological activity |
|
|
| Guadalupe Yeraldin Medina-Saavedra,José Andrés Herrera-Corredor,Yamill Vargas-Rivera,Oscar Valeriano Sánchez-Valera,Adán Cabal-Prieto,Witoon Prinyawiwatkul,Emmanuel de Jesús Ramírez-Rivera,Lorena Guadalupe Ramón-Canul |
|
| International Journal of Food Science & Technology. 2020; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
8 |
A Molecular Approach on the Protective Effects of Mangiferin Against Diabetes and Diabetes-related Complications |
|
|
| Sonali Aswal,Ankit Kumar,Ashutosh Chauhan,Ruchi Badoni Semwal,Abhimanyu Kumar,Deepak Kumar Semwal |
|
| Current Diabetes Reviews. 2020; 16(7): 690 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
9 |
Anaerobic co-digestion of mango leaves and pig manure: performance assessment and kinetic analysis |
|
|
| Zaidun Naji Abudi,Zhiquan Hu,Alkhafaji R. Abood |
|
| Biomass Conversion and Biorefinery. 2020; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
10 |
Integration of medicinal plants into the traditional system of medicine for the treatment of cancer in Sokoto State, Nigeria |
|
|
| Ibrahim Malami,Nasiru Muhammad Jagaba,Ibrahim Babangida Abubakar,Aliyu Muhammad,Alhassan Muhammad Alhassan,Peter Maitama Waziri,Ibrahim Zakiyya Yakubu Yahaya,Halilu Emmanuel Mshelia,Sylvester Nefy Mathias |
|
| Heliyon. 2020; 6(9): e04830 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
11 |
In vitro studies on antioxidant and cyto-protective activities of polyphenol-rich fraction isolated from Mangifera indica leaf |
|
|
| Kannan Nivedha,Sivaperumal Sivasakthi,Anand Prakash,Nagarajan Devipriya,Vellingiri Vadivel |
|
| South African Journal of Botany. 2020; 130: 396 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
12 |
Mango (Mangifera indica L.): a magnificent plant with cancer preventive and anticancer therapeutic potential |
|
|
| Bilal Mirza,Courtney R. Croley,Maha Ahmad,Joshua Pumarol,Niranjan Das,Gautam Sethi,Anupam Bishayee |
|
| Critical Reviews in Food Science and Nutrition. 2020; : 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
13 |
Role of medicinal plants in the management of diabetes mellitus: a review |
|
|
| E. J. Bindu Jacob,E. J. Narendhirakannan R.T. |
|
| 3 Biotech. 2019; 9(1) |
|
| [Pubmed] [Google Scholar] [DOI] |
|
14 |
Development of Mangifera indica leaf extract incorporated carbopol hydrogel and its antibacterial efficacy against Staphylococcus aureus |
|
|
| Ruth Bright Chirayath,Aparna Viswanathan A.,R. Jayakumar,Raja Biswas,Lakshmi Sumitra Vijayachandran |
|
| Colloids and Surfaces B: Biointerfaces. 2019; 178: 377 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
15 |
Analysis of edible fruits against glycolytic enzymes and glycation: In vitro approaches with in silico validation |
|
|
| Anu Mishra,Hetal Kumar Panchal,V.H. Patel |
|
| FOOD SCIENCE RESEARCH JOURNAL. 2019; 10(2): 123 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
16 |
Phytomedicines Used for Diabetes Mellitus in Ghana: A Systematic Search and Review of Preclinical and Clinical Evidence |
|
|
| Michael Buenor Adinortey,Rosemary Agbeko,Daniel Boison,William Ekloh,Lydia Enyonam Kuatsienu,Emmanuel Ekow Biney,Obed O. Affum,Jeffery Kwarteng,Alexander Kwadwo Nyarko |
|
| Evidence-Based Complementary and Alternative Medicine. 2019; 2019: 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
17 |
Polyphenolic Characterization, Antioxidant, and Cytotoxic Activities of Mangifera indica Cultivars from Costa Rica |
|
|
| Mirtha Navarro,Elizabeth Arnaez,Ileana Moreira,Silvia Quesada,Gabriela Azofeifa,Krissia Wilhelm,Felipe Vargas,Pei Chen |
|
| Foods. 2019; 8(9): 384 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
18 |
Inhibitory Effects of Solvent-Partitioned Fractions of Two Nigerian Herbs (Spondias mombin Linn. and Mangifera indica L.) on a-Amylase and a-Glucosidase |
|
|
| Oluwafemi Ojo,Adeola Afon,Adebola Ojo,Basiru Ajiboye,Babatunji Oyinloye,Abidemi Kappo |
|
| Antioxidants. 2018; 7(6): 73 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
19 |
Interrogation of ethnomedicinal plants for synthetic lethality effects in combination with deficiency in the DNA repair endonuclease RAD1 using a yeast cell-based assay |
|
|
| Hsu Mon Aung,Chananya Huangteerakul,Wittaya Panvongsa,Amornrat N. Jensen,Arthit Chairoungdua,Suchada Sukrong,Laran T. Jensen |
|
| Journal of Ethnopharmacology. 2018; 223: 10 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
20 |
Selective antitumoural action of pressurized mango leaf extracts against minimally and highly invasive breast cancer |
|
|
| M. T. Fernández-Ponce,A. López-Biedma,C. Sánchez-Quesada,L. Casas,C. Mantell,J. J. Gaforio,E. J. Martínez de la Ossa |
|
| Food Funct.. 2017; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
21 |
A Review on Ethnopharmacological Applications, Pharmacological Activities, and Bioactive Compounds of Mangifera indica (Mango) |
|
|
| Meran Keshawa Ediriweera,Kamani Hemamala Tennekoon,Sameera Ranganath Samarakoon |
|
| Evidence-Based Complementary and Alternative Medicine. 2017; 2017: 1 |
|
| [Pubmed] [Google Scholar] [DOI] |
|