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Impacts of growing and utilising genetically modified crops and forages – a New Zealand perspective |
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| Victoria Pilkington, Sarai Mirjam Keestra, Andrew Hill |
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| Frontiers in Public Health. 2022; 10 |
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| Katia Iskandar, Jayaseelan Murugaiyan, Dalal Hammoudi Halat, Said El Hage, Vindana Chibabhai, Saranya Adukkadukkam, Christine Roques, Laurent Molinier, Pascale Salameh, Maarten Van Dongen |
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| Sathish Muthu, Randhi Rama Kartheek, Naveen Jeyaraman, Ramya Lakshmi Rajendran, Manish Khanna, Madhan Jeyaraman, Rathinavelpandian Perunchezhian Packkyarathinam, Prakash Gangadaran, Byeong-Cheol Ahn |
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| Vaibhav Kumar,Venetia Aranha,Nikhil Bhanushali,Romi Jain,Swarali Atre,Shishir Singh |
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| Jabson Herber Profiro de Oliveira,Igor Eduardo Silva Arruda,José Izak Ribeiro de Araújo,Luise Lopes Chaves,Mônica Felts de La Rocca Soares,José Lamartine Soares-Sobrinho |
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| Katerina Ancevska-Netkovska,Katerina Brezovska,Nikola Geškovski,Jasmina Tonik-Ribarska,Biljana Petrovska-Jakimovska,Blagoj Achevski,Katerina Goracinova |
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| Yan Yee Yap,Che Pui Wong,Kah Seng Lee,Long Chiau Ming,Tahir Mehmood Khan |
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